South African Braai Plate:

 🥩 Grilled Lamb Chop

Ingredients:

2 lamb chops

1 tsp garlic powder

1 tsp paprika

1 tsp thyme

Salt & pepper

1 tbsp olive oil

Instructions:

Rub lamb chops with spices and olive oil.

Let marinate for 30 minutes.

Grill on high heat for 3–4 minutes per side (medium-rare) or longer if preferred.

🌭 Boerewors (South African Sausage)

Instructions:

Grill over medium heat for 10–15 minutes, turning occasionally.

Ensure it's cooked through but not dried out.

🍗 BBQ Chicken Wings

Ingredients:

6 chicken wings

Salt, pepper, garlic powder

Your favorite BBQ sauce

Instructions:

Season wings and grill until golden brown (about 20 minutes).

Baste with BBQ sauce in the final 5 minutes.

🌽 Grilled Corn on the Cob

Instructions:

Boil corn for 5 minutes, then grill until lightly charred.

Brush with melted butter and sprinkle with salt.

🥗 Creamy Cucumber Salad

Ingredients:

1 cucumber, sliced

Handful cherry tomatoes, halved

½ red onion, thinly sliced

¼ cup mayonnaise or Greek yogurt

Salt, pepper, dash of vinegar

Instructions:

Combine ingredients in a bowl and mix well.

Chill before serving.

🫘 Chakalaka with Baked Beans

Ingredients:

1 onion, chopped

1 green pepper, chopped

2 grated carrots

1 can baked beans in tomato sauce

1 tsp curry powder

Salt & pepper to taste

Instructions:

Sauté onion and pepper in oil.

Add carrots and curry powder; cook for 5 mins.

Stir in baked beans, simmer for 10 mins.